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cuisine
*Guests are driven to either the river hide or one of the open plains were breakfast is served. A full table is set and the guests are invited to join the animals, which can often be seen from the breakfast venue.
African Breakfast Table
Fresh fruit juices, honey roasted muesli, assorted breakfast cereals, fruit yoghurts, Greek yoghurt, fruit compote, South African cheeses, biscuit platter, preserved melon and figs, sun-ripened lowveld fruits, country smoked ham, air dried salami, smoked kudu, seven seed bread, croissants, muffins, preserves and wild honey.
Hot Breakfast
Eggs of your choice, smoked bacon, pork sausage, beef sausage, grilled mushrooms, fried tomato, game chips, double lamb cutlet and hot toast.
*Guests are driven to either the dry river-bed venue, the river hide or under the African sky on an open plain. Lit by paraffin lamps and a big open campfire make one of the most spectacular experiences whilst at Lion Sands.
Open bush fire
Venison curry, boerewors (meat sausage), grilled lamb cutlets, sticky ribs, sosaties.
Vegetables
Buttered corn on the cob, jacket potatoes, roasted peppers and aubergine, roasted butternut, sweet honey potatoes, grilled field mushrooms, rice pilaf, trommel bread.
Salads
Green salad, roasted pepper salad, smoked bacon chicken salad.
Dessert
Malva pudding, fresh fruit salad, thick cream, hot custard.
* We cater for various food preferences.

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